Choose your dinner by selecting three dishes, one from each course ~ $35
Half off wine bottles


Deviled Eggs
beet pickled eggs, mustard caviar, guanciale,
lacto pepper aioli, dill (gf, veg available)

Ohio elotes
roasted jalapeno, Mexican truffle, feta, cilantro (veg)

Ohio Cantaloupe
mint, castelvetranos, red onion

Padron peppers
toasted coriander, cilantro crema (veg)

Ohio Salumi or Ohio Cheese
artisanal meats + cheeses selected from: kokoborrego, north country meats, urban stead + black radish creamery accompaniments: toasted bread, house-made jam, pickles & mustard


Handmade tagliatelle Pasta
spiced duck and sweet potato ragu, farm cheese, zucchini, preserved lemon, baby arugula (veg available)

Roasted Pork
romesco, charred vidalia onion, jus

MIV Burger
Ohio wagyu beef, griddled onion, smoked blue cheese, tomato conserve, miv salad

Roasted Chicken Jambalaya
okra, sweet + spicy peppers, negi onion, brown rice (gf)

Charred Zucchini
sweet onion mole, roasted pepper gremolata, pepitas
(vegan, gf)


Sticky Toffee Pudding
tart michigan cherries + creme anglaise (veg)

Sweet Corn Panna Cotta

summer berries + basil (veg, gf)


Herb whipped feta
roasted peppers + seeded bread (veg)

MIV Salad
Ohio greens, lardon, pickled red onion, sumac dressing, pecorino (gf)

*consuming raw or undercooked meats, poultry, seafood,  
shellfish, or eggs may increase your risk of food borne illness

Sample menu subject to change